The Bakery Restaurant Cookbook
Hardcover
–
January 1, 1980
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ISBN-13: 9780843621952
ISBN-10: 0843621958
About this book
The Bakery Restaurant Cookbook by Szathmary, Louis. hardcover edition. ISBN: 9780843621952.
A well-known chef reveals the unique recipes used at his popular Chicago restaurant and his personal cooking secrets, which make each dish turn out perfect
