The Best of Americas Test Kitchen 2022: Best Recipes Equipment Reviews and Tastings

About this book

Everyone can enjoy another great new year of the best new recipes tastings and testings handpicked by the editors of Americas Test Kitchen This annual best-of-the-best collection of recipes tastings and testings has once again been carefully selected from the hundreds of recipes developed throughout the last year by the editors of Cooks Illustrated and Cooks Country magazines and from the new cookbooks Foolproof Fish Cooking for One The Complete One Pot The Complete Plant-Based Cookbook and Toaster Oven Perfection. The 2022 edition offers a wide array of everyday-to-sophisticated and globally inspired recipes such as Horiatiki Salata (Hearty Greek Salad) Mumbai Frankie Wraps Beef Wellington and Herbed Lamb Shoulder with Fingerling Potatoes and Asparagus. As is traditional the book ends with a chapter of impressive desserts including Chocolate-Espresso Tart Peach Zabaglione Gratin and Nutella Rugelach. All of the years top ingredient tastings and equipment testings are also included.