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The Book of Whole Grains: The Grain-By-Grain Guide to Cooking, Growing and Grinding Whole Cereals, Nuts, Peas and Beans

Name: The Book of Whole Grains: The Grain-By-Grain Guide to Cooking, Growing and Grinding Whole Cereals, Nuts, Peas and Beans
Brand: St. Martin's Press
SKU: ByrdShop_0312092407
Price: 227.75 USD
Availability: InStock

Paperback – January 1, 1976

by Bumgarner, Marlene Anne

$227.75 USD

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ISBN-13: 9780312092405 ISBN-10: 0312092407

Publisher

St. Martin's Press

Binding

Paperback

Published

January 1, 1976

Weight

1.1 lbs

Dimensions

24.10×2.50×15.90 cm

About this book

The Book of Whole Grains: The Grain-By-Grain Guide to Cooking, Growing and Grinding Whole Cereals, Nuts, Peas and Beans by Bumgarner, Marlene Anne. Paperback edition. ISBN: 9780312092405.

A survey of the worlds favorite grains accompanies more than two hundred and fifty recipes for breads, cakes, casseroles, soups, porridges, main dishes, and other nutritional good-tasting foods