The Brown Betty Cookbook: Modern Vintage Desserts and Stories from Philadelphia's Best Bakery

About this book

The first cookbook from Philadelphias phenomenal Brown Betty Dessert Boutique When three generations of African-American women decided to open a bakery in Philadelphia they had no idea how quickly the accolades would come. With high praise from Rachael Ray magazine and other corners of the culinary world the Brown Betty Dessert Boutique has found fame with their amazing poundcakes cheesecakes pies and cookies among other delectable treats. This delicious cookbook features both the secret recipes that Brown Bettys fans cant wait to get their hands on as well as the personal stories that explain the evocative names of such recipes as Alices Two Step and Strawberry Letter. Features recipes that combine old-fashioned treats with thrilling contemporary flavors like sweet potato poundcake and dark cherry cheesecake Includes gorgeous and mouthwatering full-color photography throughout For home bakers who want to experience the best of Brown Betty in their own homes or dessert-lovers looking for something new The Brown Betty Cookbook offers both inspiration and delectation.