The Choy of Cooking: Sam Choy's Island Cuisine
hardcover
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November 1, 1996
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ISBN-13: 9781566471282
ISBN-10: 1566471281
About this book
Sams island favorite Kona Cuisine recipes including many found in The Choy of Cooking are featured at his restaurants in Tokyo Honolulu and Kailua-Kona on the Island of Hawaii.