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The Choy of Cooking: Sam Choy's Island Cuisine

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Sams island favorite Kona Cuisine recipes including many found in The Choy of Cooking are featured at his restaurants in Tokyo Honolulu and Kailua-Kona on the Island of Hawaii.

Product details

Publisher
My Store
Publication date
November 1, 1996
ISBN-10
1566471281
ISBN-13
9781566471282
Item Weight
55.0 oz
Dimensions
10.51 × 0.98 × 10.51 in
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