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The Classic Italian Cook Book: The Art of Italian Cooking and the Italian Art of Eating

hardcover – January 1, 1973
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ISBN-13: 9780061226489 ISBN-10: 0061226483
Publisher
HarperCollins
Binding
hardcover
Published
January 1, 1973
Weight
2.3 lbs
Dimensions
4.50×17.40×24.00 cm

About this book

The Classic Italian Cook Book: The Art of Italian Cooking and the Italian Art of Eating by Hazan, Marcella. hardcover edition. ISBN: 9780061226489.

With more than 100 illustrations by Karin Kretschman.