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The Complete Book of Canning

Paperback – January 1, 1982
by Pisinski, Charlotte Walker
$66.49 USD
$66.49 USD
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ISBN-13: 9780897210034 ISBN-10: 0897210034
Binding
Paperback
Published
January 1, 1982
Weight
0.7 lbs
About this book
Supplies recipes for a variety of jellies and pickles and offers detailed advice on the canning of vegetables fruits and meats