The Complete Book of Canning
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$68.56 USD
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Supplies recipes for a variety of jellies and pickles and offers detailed advice on the canning of vegetables fruits and meats
Product details
- Publisher
- My Store
- Publication date
- January 1, 1982
- ISBN-10
- 0897210034
- ISBN-13
- 9780897210034
- Item Weight
- 12.0 oz
- Dimensions
- 10.91 × 8.31 × 0.31 in
