The Complete Idiot's Guide to Coffee and Tea

About this book

For hot beverage novices and budding baristas here is an essential introduction to the world of coffee and tea from a basic history of each product to advanced tips and tricks for blending brewing and using syrups and milk to recipes from around the world. Includes information on different types of beans and teas available brewing equipment and little-known secrets to making fabulous coffee- and tea-based drinks Written by food and beverage writers who are experts in the field Contains the finest recipes from worldwide barista champions