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The Cooking Of India (Foods Of The World Series)

hardcover – January 1, 1969
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ISBN-13: 9780079981646 ISBN-10: 0809400693
Publisher
Brand: Time Life Education
Binding
hardcover
Published
January 1, 1969
Weight
1.8 lbs
Dimensions
2.50×12.70×17.80 cm

About this book

The Cooking Of India (Foods Of The World Series) by Santha Rama Rau. hardcover edition. ISBN: 9780079981646.

An illustrated guide to the cuisine of India together with a spiral-bound kitchen recipe book