HomeAllThe Cooking of Southwest France: A Collection of Traditional and New Recipes from France's Magnificent Rustic Cuisine, and New Techniques to Lighten
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The Cooking of Southwest France: A Collection of Traditional and New Recipes from France's Magnificent Rustic Cuisine, and New Techniques to Lighten

hardcoverJanuary 1, 1983
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ISBN-13: 9780385274630 ISBN-10: 0385274637
Binding
hardcover
Published
January 1, 1983
Weight
2.3 lbs

About this book

Recipes for sauces soups salads appetizers main dishes vegetables and desserts capture the flavor of traditional and contemporary French cooking