HomeAllThe Cooking of South-West France A Collection of Traditional and New Recipes from France's Magnificent Rustic Cuisine and New Techniques to Lighten Hearty Dishes
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The Cooking of South-West France A Collection of Traditional and New Recipes from France's Magnificent Rustic Cuisine and New Techniques to Lighten Hearty Dishes

PaperbackJanuary 1, 1994
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ISBN-13: 9780060971953 ISBN-10: 0060971959
Binding
Paperback
Published
January 1, 1994
Weight
1.7 lbs

About this book

Recipes capture the flavor of traditional and contemporary French cooking