HomeCookbooks, Food & WineThe County Fair Cookbook: Yankee Johnnycakes, Tater Pigs, Shoofly Pie, & 200 More Recipes from America's Best Country Cooks
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The County Fair Cookbook: Yankee Johnnycakes, Tater Pigs, Shoofly Pie, & 200 More Recipes from America's Best Country Cooks

hardcoverSeptember 2, 1994
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ISBN-13: 9780786860142 ISBN-10: 0786860146
Publisher
Hyperion
Binding
hardcover
Published
September 2, 1994
Weight
1.8 lbs
Dimensions
23.50×3.20×18.70 cm

About this book

The County Fair Cookbook: Yankee Johnnycakes, Tater Pigs, Shoofly Pie, & 200 More Recipes from America's Best Country Cooks by Kennedy, Rod. hardcover edition. ISBN: 9780786860142.

The authors of the popular Brooklyn Cookbook offer a collection of delicious recipes for down-home cooking from across the fifty states, including some celebrity recipes, along with information on county fairs and how to find them.