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The Essential Wok Cookbook

hardcover – January 1, 2003
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ISBN-13: 9781571459763 ISBN-10: 1571459766
Publisher
Brand: Thunder Bay Press (CA)
Binding
hardcover
Published
January 1, 2003
Weight
3.3 lbs
Dimensions
29.20×2.00×22.40 cm

About this book

The Essential Wok Cookbook by Stephen, Wendy. hardcover edition. ISBN: 9781571459763.

The wok is the most important piece of kitchen equipment for making genuine Southeast Asian and Chinese delicacies. With numerous recipes from all corners of the world and full-color pictures of the finished meals, no book makes it easier to prepare a wok feast. The Essential Wok Cookbook features over 600 full color photographs and recipes that range from the very basic to the wildly eclectic, so one can start with the essentials and become a wok master in no time.