The Fannie Farmer Junior Cookbook

About this book

For generations Fanny Farmer has introduced young chefs to the world of good eating. This revised and updated edition offers delicious healthy recipes for breads soups salads meats pastas pies and much more. Step-by-step instructions and basic guides to the ingredients terminology and common kitchen equipment are enhanced by informative illustrations. Safety tips and menus are also provided to help young cooks feel comfortable organizing meals for the whole family.