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The Glorious Foods of Greece: Traditional Recipes from the Islands, Cities, and Villages

hardcover – April 1, 2001
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ISBN-13: 9780688154578 ISBN-10: 0688154573
Publisher
William Morrow
Binding
hardcover
Published
April 1, 2001
Weight
3.5 lbs
Dimensions
25.40×3.60×20.30 cm

About this book

The Glorious Foods of Greece: Traditional Recipes from the Islands, Cities, and Villages by Kochilas, Diane. hardcover edition. ISBN: 9780688154578.

A region-by-region Greek cookbook introduces readers to the diverse cuisine of this flavorful European country with a luscious collection of four hundred authentic traditional and contemporary recipes representing three thousand years of history, culture, and culinary lore.