The Great Book of French Cuisine

Name: The Great Book of French Cuisine
Brand: Brand: Vendome Press, The
SKU: ByrdShop_086565025X
Price: 225.82 USD
Availability: InStock

hardcover – January 1, 1994

by Pellaprat, Henri-Paul

$225.82 USD

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ISBN-13: 9780865650251 ISBN-10: 086565025X

Publisher

Brand: Vendome Press, The

Binding

hardcover

Published

January 1, 1994

Weight

4.8 lbs

Dimensions

27.30×5.70×19.70 cm

About this book

The Great Book of French Cuisine by Pellaprat, Henri-Paul. hardcover edition. ISBN: 9780865650251.

Offers a complete course in the four basic traditions of French cooking, with more than 2000 recipes and nearly 600 easy-to-follow epicurean techniques