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The Great British Storecupboard Cookbook

hardcover – September 1, 2009
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ISBN-13: 9781906650117 ISBN-10: 190665011X
Publisher
Absolute Press
Binding
hardcover
Published
September 1, 2009
Weight
2.7 lbs
Dimensions
19.10×3.00×19.10 cm

About this book

The Great British Storecupboard Cookbook by Hartley, Paul. hardcover edition. ISBN: 9781906650117.

A collated edition of some of the best recipes from the popular series of storecupboard cookbooks, featuring recipes made from a wonderful host of British condiments, namely: Marmite, HP Sauce, Colmans Mustard, Lyles Golden Syrup, Lea & Perrins Worcestershire Sauce and Bovril. A bumper edition featuring 60 full-colour photographs.