The Great Victorian Cookbook
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About this book
The Victorians were famous for good home cooking & this delightful book illustrates why with a collection of traditional mouthwatering recipes. Each page features full color illustrations & beautiful photos guaranteed to bring this fascinating period to life & bring the taste of the great Victorian era to your kitchen & dining table. There are 11 selections: Breads & rolls. Sandwiches & savories. Soups. Salads vegetables & accompaniments. Eggs & pasta. Seafood & river fish. Poultry & feathered game. Meat & Furred game. Desserts & cakes. Savory preserves & pickles. Drinks. Each section is packed with a variety of recipes along with interesting tips & snippets of information from cooks & cookbooks of the time
