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The Greek Cook: Simple Seasonal Food

hardcoverJune 4, 2001
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ISBN-13: 9781903141069 ISBN-10: 1903141060
Publisher
Aquamarine
Binding
hardcover
Published
June 4, 2001
Weight
2.5 lbs
Dimensions
28.40×2.00×23.50 cm

About this book

The Greek Cook: Simple Seasonal Food by Salaman, Rena. hardcover edition. ISBN: 9781903141069.

Greek cooks make wonderful use of the abundance of seasonal ingredients, cooking only the freshest and best available.