The Illustrated Sherlock Holmes Treasury (Facsimile of Otiginal Publications in Strand Magazine, 1901-1905)
hardcover
–
January 1, 1976
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ISBN-13: 9780517205006
ISBN-10: 0517205009
About this book
Offers tips on cooking clams and provides a variety of recipes for appetizers salads chowders fritters main courses and casseroles containing clams