The Indian Vegetarian Cookbook
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About this book
Fresh delicious easy Indian vegetarian dishes from the author of Phaidons global bestseller India: The Cookbook Vegetables are an integral part of Indian cuisine - and this collection of 150 healthy and approachable vegetarian recipes showcases an array of delicious breakfasts and drinks salads vegetables and legumes grains and desserts. Drawing inspiration from Indias myriad regions and culinary traditions Pushpesh Pant simplifies this hugely popular cuisine with easily achievable nourishing and authentic dishes so tasty and satisfying that they are suitable for vegetarians meat-eaters and those simply wishing to reduce the amount of meat in their diet.
