The Jewish-American Kitchen
hardcover
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July 11, 1993
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ISBN-13: 9780517089132
ISBN-10: 0517089130
About this book
The Jewish-American Kitchen by Sokolov, Raymond. hardcover edition. ISBN: 9780517089132.
A lavishly illustrated look at the history and traditions of Jewish cooking features 135 fully-illustrated recipes, as well as witty commentary by the former food editor of The New York Times.
