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The Jewish-American Kitchen

hardcover – July 11, 1993
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ISBN-13: 9780517089132 ISBN-10: 0517089130
Publisher
Penguin Random House
Binding
hardcover
Published
July 11, 1993
Weight
2.2 lbs
Dimensions
28.60×2.50×22.90 cm

About this book

The Jewish-American Kitchen by Sokolov, Raymond. hardcover edition. ISBN: 9780517089132.

A lavishly illustrated look at the history and traditions of Jewish cooking features 135 fully-illustrated recipes, as well as witty commentary by the former food editor of The New York Times.