The JOY OF COOKING DELUXE EDITION
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$97.89 USD
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Detailed information on foods and cooking techniques accompany fundamental recipes for hors doeuvres soups salads main dishes side dishes breads pies cookies candies and desserts
Product details
- Publisher
- My Store
- Publication date
- May 1, 1985
- ISBN-10
- 002604580X
- ISBN-13
- 9780026045803
- Item Weight
- 50.4 oz
- Dimensions
- in
