The Kosher Cajun Cookbook
hardcover
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January 1, 1987
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ISBN-13: 9780882896519
ISBN-10: 0882896512
About this book
The Kosher Cajun Cookbook by Covert, Mildred L.. hardcover edition. ISBN: 9780882896519.
In this volume of savory dishes, kosher�with its prohibition of cooking with shellfish, shrimp, crab, and turtle�and Cajun�which relies heavily upon these ingredients for its hot, spicy gumbos, �touff�es, and jambalayas�have been successfully fused. By skillful adaptation of substitute ingredients, the results are dishes with authentic flavors that are at the same time both kosher and Cajun.
