The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking

Name: The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking
Brand: Random House Books for Young Readers
SKU: ByrdShop_0394537009
Price: 57.83 USD
Availability: InStock

hardcover – January 1, 1984

by Laurel Robertson

$57.83 USD

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ISBN-13: 9780394537009 ISBN-10: 0394537009

Publisher

Random House Books for Young Readers

Binding

hardcover

Published

January 1, 1984

Weight

2.4 lbs

Dimensions

0.00×0.00×0.00 cm

About this book

The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking by Laurel Robertson. hardcover edition. ISBN: 9780394537009.

The original, classic cookbook devoted to baking honest, delectable and nutritious whole grain breads. In a special section, the author has compiled a comprehensive and meticulous breadmaking "handbook".