Home › Cookbooks, Food & Wine › The Lea & Perrins Worcestershire Sauce Cookbook (Storecupboard series)
  • No Image Available
1 1

The Lea & Perrins Worcestershire Sauce Cookbook (Storecupboard series)

hardcover – August 1, 2005
by Hartley, Paul
$59.12 USD
$59.12 USD
Sale Sold out
Shipping calculated at checkout.
Secure Checkout
Quality Guaranteed
New In Stock
ISBN-13: 9781904573296 ISBN-10: 1904573290
Publisher
Absolute Press
Binding
hardcover
Published
August 1, 2005
Weight
0.9 lbs
Dimensions
19.70×1.30×19.70 cm

About this book

The Lea & Perrins Worcestershire Sauce Cookbook (Storecupboard series) by Hartley, Paul. hardcover edition. ISBN: 9781904573296.

Paul Hartley has sprinkled a dash of the most famous and best-loved Worcestershire sauce into 50 unique recipes. Everything from exotic bolognese sauces to heavenly savory dishes, including a hangover remedy with a bite! A celebration of this condiment’s fantastic culinary powers, this collection also celebrates more than 160 years of its history, with beautiful archive images of vintage advertising, and stories of Lea and Perrins lore and legend. A feast of feisty recipes, doused in the fact and figment that have surrounded one of the world’s most revered condiments.