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The Los Angeles Times California Cookbook

paperbackOctober 1, 1983
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ISBN-13: 9780452254480 ISBN-10: 0452254485
Publisher
Penguin
Binding
paperback
Published
October 1, 1983
Weight
1.3 lbs
Dimensions
12.70×2.50×17.80 cm

About this book

The Los Angeles Times California Cookbook by Balsley, Betsy. paperback edition. ISBN: 9780452254480.

Recipes for the most popular Californian foods range from appetizers and soups to main courses and desserts and include Mexican Chinese, and other ethnic dishes