The Meat Buyers Guide

Name: The Meat Buyers Guide
Brand: Wiley
SKU: ByrdShop_0471696250
Price: 454.27 USD
Availability: InStock

spiral_bound – May 28, 2004

by NAMP North American Meat Processors Association

$454.27 USD

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ISBN-13: 9780471696254 ISBN-10: 0471696250

Publisher

Wiley

Binding

spiral_bound

Published

May 28, 2004

Weight

2.3 lbs

Dimensions

27.50×1.80×22.50 cm

About this book

The Meat Buyers Guide by NAMP North American Meat Processors Association. spiral_bound edition. ISBN: 9780471696254.

The most comprehensive and complete meat indentification manual ever published for the foodservice industry, this book contains more than 295 illustrated cuts, buying and ordering procedures, nutrition data, food safety, USDA grading standards, and NAMP/IMPS identification numbers.