The New Classics

The New Classics by Hay, Donna. hardcover edition. ISBN: 9780732297176.

The landmark cook book that all Donna Hay fans have been waiting for, this is ultimate collection of Donnas all time favourite classic recipes. this is Donna Hays biggest and best cook book yet. For Isabella Beeton in 1861 it was Mrs Beetons Book of Household Management, for Stephanie Alexander in 1996 it was the Cooks Companion and for Maggie Beer in 2007 it was Maggies Harvest. these books went onto become bestsellers, staples in every home; they were the one-stop recipe books that defined these authors work and became essential everyday reference books for their time. Now in 2013, Australias leading cookbook author Donna Hay reveals her landmark book, the New Classics, a definitive collection of classic recipes for every modern cook from donna hay magazine. this is the ultimate Donna Hay cookbook, the book that has everything that you ever wanted to know how to cook. Absolutely up to the minute, it contains all our old family favourites as well as new delights, everything from beef and ale pies to dulce de leche, from mac n cheese to macarons, its exactly the food that we want to cook and eat NOW, all written in Donnas trademark simple, clear and easy way. A gorgeously rich and deluxe hardback book with stunning finishes and embellishments - ideal for a Christmas gift, coffee table, kitchen bench or bookshelf - it features stunning photography and hundreds of mouthwatering recipes.