The New Doubleday Cookbook

Name: The New Doubleday Cookbook
Brand: Clarkson Potter
SKU: ByrdShop_038519577X
Price: 28.23 USD
Availability: InStock

hardcover – September 1, 1990

by Anderson, Jean

$28.23 USD

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ISBN-13: 9780385195775 ISBN-10: 038519577X

Publisher

Clarkson Potter

Binding

hardcover

Published

September 1, 1990

Weight

4.3 lbs

Dimensions

26.20×6.80×19.40 cm

About this book

The New Doubleday Cookbook by Anderson, Jean. hardcover edition. ISBN: 9780385195775.

The complete guide to the modern kitchen that swept the R.T. French Tastemaster Awards, now updated and revised to reflect Americas new nutritional awareness and the trend toward healthier cooking.

B & W illustrations throughout