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The Quick Pickle Cookbook: Recipes and Techniques for Making and Using Brined Fruits and Vegetables

hardcover – September 15, 2016
by Parisi, Grace
$44.38 USD
$44.38 USD
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ISBN-13: 9781631591440 ISBN-10: 1631591444
Publisher
Quarry Books
Binding
hardcover
Published
September 15, 2016
Weight
1.6 lbs
Dimensions
22.90×1.90×20.30 cm

About this book

The Quick Pickle Cookbook: Recipes and Techniques for Making and Using Brined Fruits and Vegetables by Parisi, Grace. hardcover edition. ISBN: 9781631591440.

Make your own quick and delicious brines for pickling or cooking. The Quick Pickle Cookbook inspires creative uses for homemade vegetable and fruit pickles. Each pickled fruit or vegetable includes suggestions for creative uses in dishes and cocktails as well as flavor variations. Youll even learn how to use the brine in the recipes you prepare! Create tons of delicious recipes with pickled ingredients with The Quick Pickle Cookbook! Recipes include: Killer Diller Pickles Quick Kimchi Bourbon-Pickled Blackberries Lime-Chile Pickle Pineapple And more!