The Sauce: A Celebration of the Flavor that Changed Everything
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About this book
For more than a quarter-century the founders of Fischer and Wieserthe flavor-crazed dynamic duo of Case Fischer and Mark Wieserhave introduced a larger world to the flavors of Texas. Starting with a handful of jams and jellies the specialty food company they founded in a peach orchard has launched hundreds of different sauces for every step of the cooking and eating process including their original creation built around roasted raspberries and a then-little-known pepper known as chipotle. In the pages of this cookbook Case and Mark tell their storiesthe discoveries of their culinary creations the values and creativity that lie at the heart of their business success and the town they have called home throughout their exciting journey. This collection of recipes brings a little bit of Texas and an enormous amount of flavor with every dish and is sure to ignite readers passion for the kitchen.
