The Texas Provincial Kitchen

About this book

Melissa Guerras unique cookbook brings together the flavors of South Texas and Northern Mexico to demonstrate the way people in this region eat and live. The blending of cultures is reflected in the food prepared and enjoyed. The recipes range from coastal seafood to inland brush country cuisine developed on the areas historic ranches. The Texas Provincial Kitchen is the companion cookbook to Melissa Guerras television series now being broadcast on Public Broadcasting stations across Texas.