The Thai Restaurant Cookbook
hardcover
–
January 1, 1996
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ISBN-13: 9780340680346
ISBN-10: 0340680342
About this book
The Thai Restaurant Cookbook by Chapman, Pat. hardcover edition. ISBN: 9780340680346.
Over 100 easy to prepare recipes from the cookery author and founder of the Curry Club, which contains separate sections on where to find ingredients, what equipment is necessary and how to plan menus.
