Home / Cookbooks, Food & Wine / The Varied Kitchens of India : Cuisines of the Anglo-Indians of Calcutta, Kashmiris, Parsis, and Tibetans of Darjeeling
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The Varied Kitchens of India : Cuisines of the Anglo-Indians of Calcutta, Kashmiris, Parsis, and Tibetans of Darjeeling

$100.66 USD
$100.66 USD
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Describes six cuisines of India discusses ingredients and cooking methods and gathers traditional recipes for fruit curries vegetables meat seafood rice soups fritters and desserts

Product details

Publisher
My Store
Publication date
April 1, 1986
ISBN-10
0871314762
ISBN-13
9780871314765
Item Weight
21.6 oz
Dimensions
9.02 × 0.98 × 5.98 in
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