The wines of Burgundy 13th edition

About this book

14 editions in French 12 in English 5 in German 2 in Japanese 1 in Korean 1 edition in Chinese. "Les Vins de Bourgogne" is a best seller with over 200 000 copies sold. A mine of information and an indispensable working tool for both professionals (ngociants growers brokers importers distributors sommeliers) and amateur wine-lovers. Neither touristic nor promotional in intent it brings together all the essential facts about the wines of Burgundy - areas of production grape varieties methods of wine-making appellations legislation and marketing. Frequent new editions regularly up-dated mean that users can count on information of a completeness and accuracy not equalled in any other work of this kind. Burgundian owner-growers and ngociant-leveurs alike recommend it as the best possible guide to its subject. As an initiation into wine-growing and wine-making Burgundy and as a reference source the manual can be consulted any time anywhere: in the office while travelling in the wine-cellar or in the vineyard. 362 pages 110 appellations presented in tech sheets 8 color maps of the regions vineyards 57 color maps of the appellations 30 tables and charts Summary : The vineyards of Burgundy (Burgundy & Beaujolais) Agents of quality : Grape Varieties Terroirs and Climate The Vine and Vineyard Work Wine and Vinification The appellation dorigine contrles The Characteristics of the Appellations Production & Commercialization Wine and Food Wine Festivals Statistics The indispensable reference for amateurs students and professionals...