HomeCookbooks, Food & WineThree Rivers Cookbook II: The Good Taste of Pittsburgh
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Three Rivers Cookbook II: The Good Taste of Pittsburgh

plastic_combJanuary 1, 1981
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ISBN-13: 9780960763412 ISBN-10: 0960763414
Binding
plastic_comb
Published
January 1, 1981
Weight
0.6 lbs

About this book

This is Volume 2 of recipes contributed by members of the Child Health Organization of Sewickley and represent favorite dishes of the Pittsburgh area. Recipes include Openers Breads Entrees Vegetables Salads Sweets and Ethnic Favorites.