Toque in Black / "Savor" The Extraordinary Diversity of Black Chefs

Toque in Black / "Savor" The Extraordinary Diversity of Black Chefs by 101 Black Chefs In America. hardcover edition. ISBN: 9780933477759.

101 RECIPES FROM SOUTHERN TO FRENCH, ITALIAN AND MORE. thechefsconnection.com is very proud to bring this book to the world. With the chefs stories about growing up, pictures of when they were kids, photography by award winning photographer Battman and the foreword by award winning Chef Marcus Samuelsson, "SAVOR / Toques In Black" is A Celebration Of Black Chefs.From Chicken and Waffles to Foie Gras Brulee, 101 of Americas most talented chefs share their personal experiences and recipes. Their compelling stories provide candid insights on overcoming long odds to become leaders in their profession. this is a book to be excited about and will be an inspiration to young people of every color.