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Vegetable Cookery

$66.17 USD
$66.17 USD
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Describes how to select and prepare a variety of vegetables and shows how to use them in appetizers soups salads souffles pasta dishes sauces relishes breads and desserts

Product details

Publisher
My Store
Publication date
January 1, 1982
ISBN-10
0895861933
ISBN-13
9780895861931
Item Weight
8.0 oz
Dimensions
5.0 × 0.98 × 7.01 in
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