What Hawaii Likes to Eat

About this book

A collection of the most popular and loved dishes Hawaiis kamaaina remember enjoy and continue to eat at restaurants and in homes throughout the islands. From Chicken Katsu to Spam Musubi its all here with cooking tips and stories about chefs and hole-in-the-wall restaurants of days gone-by. If its true that we are what we eat then Hawaii is a genuine melting pot where people meld customs and share tradtions on plates full of kimchee adobo scalloped potatoes and a side of rice.