Whiskey In The Kitchen: The Lively Art of Cooking with Boubon, Scotch, Rum, Brandy, Gin, Liqueurs and Kindred Spirits
hardcover
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December 12, 1988
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ISBN-13: 9780517177389
ISBN-10: 0517177382
About this book
Whiskey In The Kitchen: The Lively Art of Cooking with Boubon, Scotch, Rum, Brandy, Gin, Liqueurs and Kindred Spirits by Emanuel Greenberg. hardcover edition. ISBN: 9780517177389.
Cook book using whiskey, scotch, rum
