Zumbarons

Sydney pastry chef Adriano Zumbo has taken the dessert world by storm with his quirky cakes and otherworldly delights. "Zumbarons" celebrates Zumbos most popular creations macarons with 40 flavours to delight and inspire from cherry coconut to mandarin and tonka bean to salt and vinegar as well as desserts to make with them. It is a perfect quirky gift for anyone who loves to cook and eat the most delectable of sweet treats. Key points: a perfect gift book from a best-selling chef; Zumbos quirky flavour combinations; and tips and hints on what to do if your macaron goes wrong.