Zumbo: Adriano Zumbo's Fantastical Kitchen of Other-Worldly Delights

About this book

A whirlwind tour through the whimsical world of Adriano Zumbos sweet Willie Wonkastyle inventions Utterly irresistible and always unique Zumbos sweet treats feature bold flavor combinations with incredible design and this stunningly illustrated collection takes readers on a journey beyond the chocolate factory to find out how to do it themselves. His melt-in-the-mouth macarons include Chocolate Salt and Vinegar Kalamata Olive Salted Butter Popcorn Blackened Vanilla Bean and Salted Milk Chocolate Caramel. Perfect pastries range from Pumpkin and Saffron Risotto Snail to Sticky Mango Danish. Incredibly creative cakes include Miss Marple Cake (orange mascarpone and maple) and Escape from a Colombian Rainforest (cherry cola and chocolate). These stunning desserts are broken down into many small steps creating the perfect challenge for dessert makers who are ready for a challenge. Includes dual measures.