101 Things to Do with Cheese (101 Things to Do With...recipes)

Slice it dice it melt it shred itor just eat it plain. Theres no wrong way to savor the deliciousness that is cheese. But as Adams and Barlow show there are plenty of right ways to enjoy it. Bake Gruyre on top of French Onion Soup. Crumble Gorgonzola into Pear and Candied Pecan Salad. Fill Lemon Crepes with mascarpone. Then overload Lasagna with cream cheese cottage cheese Parmesan and mozzarella. Lead your stomach toward bliss with these recipes and more in 101 Things to Do with Cheese. Jennifer Adams has been an editor for many years specializing in cookbooks. She is a coauthor of 101 Things to Do with Gelatin. She lives in Salt Lake City. Melissa Barlow is the author of Easy Christmas Cut-Up Cakes for Kids and the co-author of 101 Things to Do with a Salad. She and her husband Todd currently live in Bountiful Utah.