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A Book of Middle Eastern Food

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More than 500 recipes from the subtle spicy varied cuisines of the Middle East ranging from inexpensive but tasty peasant fare to elaborate banquet dishes.

Product details

Publisher
My Store
Publication date
February 12, 1974
ISBN-10
0394719484
ISBN-13
9780394719481
Item Weight
13.6 oz
Dimensions
7.99 × 0.98 × 5.24 in
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