Home / Cookbooks, Food & Wine / A Guide to Preserving Food for a 12 Months Harvest: Canning, Freezing, Smoking, and Drying; Making Cheese, Cider, Soap and Grinding Grain; Getting the Most from Your Garden (Ortho book series)
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A Guide to Preserving Food for a 12 Months Harvest: Canning, Freezing, Smoking, and Drying; Making Cheese, Cider, Soap and Grinding Grain; Getting the Most from Your Garden (Ortho book series)

$66.56 USD
$66.56 USD
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Book by Dewey Mariel

Product details

Publisher
My Store
Publication date
January 1, 1975
ISBN-10
0917102126
ISBN-13
9780917102127
Item Weight
13.6 oz
Dimensions
in
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