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A Passion for Piedmont: Italy's Most Glorious Regional Table

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A delectable regional Italian cookbook includes a host of traditional specialities ranging from antipasta such as Vitello Tonnato to simple classic pasta dishes including tajarin Piedmonts interpretation of tagliatelle and from main course to authentic desserts.

Product details

Publisher
My Store
Publication date
January 1, 1997
ISBN-10
0688115942
ISBN-13
9780688115944
Item Weight
35.2 oz
Dimensions
10.24 × 1.26 × 8.5 in
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