Bakers' Manual for Quantity Baking and Pastry Making
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Bakers Manual for Quantity Baking and Pastry Making
Product details
- Publisher
- My Store
- Publication date
- January 1, 1972
- ISBN-10
- 0810494582
- ISBN-13
- 9780810494589
- Item Weight
- 15.8 oz
- Dimensions
- in
