Chocopologie: Confections & Baked Treats from the Acclaimed Chocolatier

A celebration of chocolate desserts from award-winning chocolatier Fritz Knipschildt Rich smooth and intensely flavorful chocolate inspires a passion like no other. In Chocopologie master chocolatier Fritz Knipschildt takes chocolate to luscious new heights incorporating it into recipes both classic and new for ultra-indulgent desserts heavenly truffles easy anytime snacks and so much more. Chocolate for breakfast? Why not! Sprinkled into granola its practically health food. Cocktail hour? Make it doubly wicked with chocolate martinis or spiked hot cocoa. Knipschildts artisanal chocolates sold at gourmet stores across the country are famous for their playful and innovative flavor combinations and that playfulness shines in this charming book. In addition to winning recipes for treats including cookies and bars cakes candies and other sweets Knipschildt shares fascinating and helpful tips advice and information about chocolate drawn from his personal experience and formal pastry training.