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Essentials of Classic Italian Cooking

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This book includes recipes from the authors two previous books on Italian cooking as well as more than 50 new ones and incorporates advice on the use of kitchen equipment and ingredients.

Product details

Publisher
My Store
Publication date
January 1, 1995
ISBN-10
0333570529
ISBN-13
9780333570524
Item Weight
50.1 oz
Dimensions
1.57 × 5.51 × 7.87 in
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